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OTTOLENGHI FLAVOR
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Offers a collection of one hundred vegetable-based recipes with a discussion of the three factors that create flavor and a presentation of dishes that have unusual combinations of ingredients, including such pairings as aubergine dumplings with parmigiana, hasselback beetroot with lime leaf butter, and miso butter onions.
| Author: | OTTOLENGHI YOTAM |
|---|---|
| ISBN-13: | 9780399581755 |
| Publisher: | RANDOM HOUSE INC. |
|---|
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